Honduras

This is a deep, comforting enchantment drawn from the mountainous altitudes of Honduras. This single-origin potion is a warm, harmonious essence that offers notes of buttery caramel, bright spice, and rich brown sugar. It is a potent, satisfying magic, perfect for anchoring your energy and sweetening your daily intentions.

We meticulously roast these treasured beans to harness their intrinsic warmth, ensuring a smooth, full-bodied cup that connects you directly to the vibrant highlands where it was grown.

Roast: Medium-dark

Tasting Profile: Caramel, spice, brown sugar.

Grower: 1500 grower/members from Cafe Organics Marcala

Variety: Bourbon, Catuai, Caturra, Lempira, & Typica

Region: Marcala, La Paz, Honduras

Altitude: 1300-1700 M

Soil Type: Clay Minerals

Process: Fully washed and sun dried.